Sustainable Practices in Hong Kong’s Coffee Industry: From Bean to Cup

Sustainable Practices in Hong Kong's Coffee Industry: From Bean to Cup

When

28/06/2025    
am 10:00 - pm 12:00

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Join industry leaders, innovators, and changemakers for a focused dialogue on building a resilient and responsible coffee ecosystem in Hong Kong. This event explores actionable strategies for waste reduction, ethical sourcing, carbon footprint management, and community-driven initiatives—helping businesses thrive while caring for our city and planet. Whether you’re a café owner, roaster, or conscious consumer, come gain insights, share solutions, and connect with a community committed to brewing a greener future.

Together, let’s redefine what it means to serve great coffee—responsibly.

 

Sear:40
Fee:HK$100

 

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